Tasteology's fresh Lemon Myrtle Syrup is perfect in cocktails, baking and desserts. It is made with native Australian Lemon Myrtle, harvested in NSW.
It comes in a high quality 300ml glass bottle with a screw on cap.
Ingredients: Sugar, Lemon Myrtle <1%, Water.
Store: Do not refrigerate.
May contain: Traces of Nuts, Egg, Soy, Dairy, Anchovy and Sesame
Made in Australia.
